Easiest Way to Make Traditional Czech Beef Goulash Recipe

Traditional Beef Samosas

Discover chef ricco's beef goulash recipe as well as answers to some of your common questions about this dish.

Recipe Summary Traditional Beef Samosas

Samosas filled with a delicious combination of spices.

Ingredients | Traditional Czech Beef Goulash Recipe

1 pound lean ground beef

1 medium onion, finely chopped

2 garlic cloves, crushed

2 teaspoons ground coriander

1 ½ teaspoons ground cumin

½ teaspoon salt

½ teaspoon ground turmeric

½ teaspoon chile powder, or more to taste

¼ teaspoon ground ginger

1 teaspoon garam masala

1 (6 ounce) package frozen peas

½ cup water

1 tablespoon minced pickled jalapeno pepper

1 tablespoon lemon juice

1 (12 ounce) package wonton wrappers

vegetable oil for frying

Directions

Heat a large skillet over medium heat. Add ground beef, onion, and garlic; cook until beef is browned and crumbly, 5 to 7 minutes. Reduce heat to low.

Mix in coriander, cumin, salt, turmeric, chile powder, and ginger. Add peas and water; bring to boil. Cover and simmer, stirring occasionally, about 25 minutes. Uncover and cook over medium heat, stirring frequently, until any remaining liquid evaporates.

Stir jalapenos and garam masala into the beef mixture. Remove from heat and stir in lemon juice; let cool until safe to handle, at least 15 minutes.

Drop about 1 tablespoon of the beef mixture onto the center of a wonton wrapper. Moisten edges with water, fold them over the filling, and seal. Repeat with remaining filling and wonton wrappers.

Heat about 1/2 inch oil in a large saucepan over medium-high heat. Add samosas in batches; fry until browned, 1 to 2 inches per side.

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.

Info | Traditional Czech Beef Goulash Recipe

prep: 25 mins cook: 40 mins additional: 15 mins total: 1 hr 20 mins Servings: 24 Yield: 24 samosas

TAG : Traditional Beef Samosas

Appetizers and Snacks, Pastries,