Gingerbread Eggnog
Building up gingerbread houses is a christmas tradition that started during the 16th century in germany.
Recipe Summary Gingerbread Eggnog
Sweetened with molasses and agave, this gingerbread rum eggnog is easy to cook up to 1 month ahead and enjoy throughout the holidays.
Ingredients | Christmas Gingerbread House Kit8 cups half-and-half8 egg yolks½ cup Agave In The Raw®¼ cup molasses1 teaspoon ground ginger½ teaspoon ground nutmeg½ teaspoon ground cinnamon¼ teaspoon fine sea salt¾ cup dark rum2 teaspoons vanillaDirectionsInfo | Christmas Gingerbread House Kitprep: 5 mins cook: 10 mins additional: 8 hrs 30 mins total: 8 hrs 45 mins Servings: 8 Yield: 8 servings
TAG : Gingerbread EggnogTrusted Brands: Recipes and Tips, In The Raw® Sweeteners,
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