Tiffin On The Greens
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Recipe Summary Tiffin On The Greens
Whether you are on the golf course, in the park or even at work, this tiffin/bento box carrier is all you will need for a wonderful healthy lunch that is packed with a green spinach and ham sandwich, mixed green salad, and a green grape salad.
Ingredients | Saladino Park1 (6 inch) whole wheat sandwich round, split2 thin slices Black Forest ham, or to taste¼ cup baby spinach, or to taste1 cup mixed salad greens, or to taste2 tablespoons salad dressing, or to taste2 tablespoons cream cheese, softened2 tablespoons sour cream2 teaspoons white sugar⅛ teaspoon vanilla extract1 cup seedless green grapes1 tablespoon chopped pecans1 teaspoon brown sugarDirectionsFill sandwich round with ham and spinach.Mix salad greens and salad dressing together in a small bowl.Mix cream cheese, sour cream, white sugar, and vanilla extract together in a small bowl. Add grapes; toss until evenly coated. Sprinkle pecans and brown sugar on top; toss again to combine.Assemble tiffin or bento box by placing sandwich, green salad, and grape salad into the compartments.The Green Grape Salad recipe is from Allrecipes.Info | Saladino Parkprep: 15 mins total: 15 mins Servings: 1 Yield: 1 bento box
TAG : Tiffin On The GreensMain Dishes, Pork, Ham, Brown Sugar,
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